Córdoba. History, Change, and Duende

…it was one of the most advanced cities in the world –– a renowned centre for culture, politics, and finances…

I had no idea I would love Córdoba so much.

We stayed in the old city, in an apartment overlooking La Plaza del Potro (the Plaza of the Colt) with its wonderful Renaissance statue of a rearing young horse.

Looking down on a Renaissance Place with a horse sculpture and fountain.
The view of La Plaza del Potro from our window. The Inn mentioned in Don Quixote is in the large doorway on the right.
The Renaissance horse sculpture in La Plaza del Potro.
The horse sculpture

The Plaza was originally a centre for horse trading and all of the sketchy characters that go along with that. It has a literary history that includes a reference in Don Quixote to the Inn that operated in the plaza in the 15th century. It was here that poor Sancho Panza was hurled up and down on a blanket –– tormented because they couldn’t pay their bill.

Courtyard with hanging pots of geraniums, tiled roof and wooden ballustrades.
The courtyard of the Inn, now the Centro Flamenco Fosforito

The Inn is now Centro Flamenco Fosforito, a flamenco museum, considered the best flamenco museum in Andalucia. We listened to recordings by Paco de Lucia, Vicente Amigo, and Antonio Fernandez Diaz –– all master guitarists known for advancing the form. We tried out quizzes about the rhythms and failed miserably. It is foreign to our ears, but so deliciously inviting.

“The Arabs call the experience of aesthetic perfection capable of dragging paroxysm ‘tárab’. It occurs when the artist’s mind strips away from his/her ties and reaches a state of grace; the audience cries, literally tear their clothes and throw chairs; the duende, an emotional load experienced especially by the gypsies (sic), takes hold of the environment. It is the quintessence of flamenco.” (From the Centro Flamenco Fosforito)

Duende is a term that I came across again and again in Spain. It means a heightened state of emotion, expression, and authenticity. It originally connects to a folklore figure, sort of like a gnome or, in J.K. Rowlings’ world, a house elf. But its larger meaning has to do with a tragedy-inspired ecstasy that is usually connected to flamenco. It describes what I was starting to feel in the presence of flamenco, and in Andalucia.

Although our apartment overlooked the plaza, this was off season and it was quiet and private. There were neighbourhood Tabernas that offered simple fare that suited us just fine. The river Guadalquivir runs at the bottom of the street and is a thoroughfare for joggers, bikers, and walkers with and without dogs and children. A Roman bridge spans the river and a huge Roman arch welcomes you into the city.

A Roman bridge across a river
The Roman bridge across the River Guadalquivir, looking north toward the old city and the Roman arch.

Córdoba’s history runs deep. Neanderthal remains from 42,000 – 35,000 B.C. have been found here. The Guadalquivir encouraged settlement and the Phoenicians moved in around the 8th Century B.C., soon to be followed by the Romans, Visigoths, and Muslim empires. It is the latter that built up the city as a major centre of power, learning, and influence. In the 9th century C.E., the population was somewhere between 75,000 – 160,000, and by the 10th century it was one of the most advanced cities in the world –– a renowned centre for culture, politics, and finances. There were over 80 libraries and schools.

It was during this period that the huge mosque, La Mezquita, was built by Abd al-Rahman I in 785. The mosque reused some of the Roman and Visigothic materials from previous centuries, which you can see in variety of the capitals of the columns. But while they made use of materials at hand, they did not stint in the use of lapis, gold, and granite.

La Mezquita originally held 1500 worshippers and over the years it was expanded several times by al-Rahman’s sons to the point where, by the thirteenth century, it held 40,000 worshippers. It is open, spacious and incredibly beautiful with its soaring striped arches.

Inside La Mezquita, the mosque, with large red and white stone arches,
La Mezquita
The Mihrab, indicating the direction of prayer.

But when Córdoba was “reconquered” (La Reconquista) by King Ferdinand III of Castile in 1236, he put a Catholic cathedral right in the middle of the Mosque.

La Catedral de Córdoba. You can see the red and white stripes of the arches of the Mosque through the arch on the left.

It feels bizarre — like a life-size playhouse plunked in without any regard for the Islamic architecture. The Cathedral is still a consecrated Catholic Church. As a pilgrim from either religion, you can flow seamlessly from one to the other. La Mezquita and La Catedral were declared a World Heritage site in 1984.

Córdoba was also known as a place of incredible tolerance, where Muslims, Christians, and Jews coexisted for centuries as neighbours and friends. We navigated the narrow winding streets to find the Sinogoga de Córdoba, one of the best preserved of the three surviving Medieval Synagogues in Spain.

Sinogoga de Córdoba

It was built between 1314- 1315 and was in use until the Jews were expelled from Spain in 1492. It’s small and was perhaps initially a private synagogue for a wealthy resident. It was obviously influenced by the Arab art and architecture, with intricate and lacing geometric carvings and arches. After we had been there for a few minutes, a group of visiting teenagers coalesced into a circle to dance and sing the Hora. They were giggling, slightly embarrassed, but absolutely charming and full of life.

The Alcazar de los Reyes Cristianos de Córdoba was built in the same period as the synagogue by Alfonso XI. He put it on top of an Islamic-era palace and it, too, maintains the Mujédar influence. It became a fortress by the river that served as a residence for Isabella and Ferdinand. Christopher Columbus had his first audience here with the monarchs. Infamously, it was used as one of the main headquarters for the Inquisition, and the Arab baths were converted into torture chambers.

The tower of the Alcazar became known as the “Tower of the Inquisition.”

But today it is calm, gracious and restful. Even in the relative cool of February, with more weeds than flowers, we could appreciate the grandeur of the gardens and how they had been designed to ease the heat of the summer months.

Gardens of the Alcazar de los Reyes Cristianos

With all of this wealth of history and culture, you can understand why we spent hours exploring local artifacts in the Archeological Museum of Córdoba (built on top of a Roman Amphitheatre) before sitting outside to feast on lemon boqueróns — the delicately flavored white anchovies that are marinated in lemon before being fried. And olives, of course. The best way to understand a place is always through the food.

While we were in Córdoba, we also went to the famous Córdoba Equestre, the international riding school and stables about which Fredrico Garcia Lorca said, “In Córdoba, even the horses have their Cathedral.” The public performances combine the essence of flamenco with dressage. The horses are guided by their riders to execute delicate dance moves that exemplify the artistic height of the relationship between rider and horse. Andalusian horses are a special breed, and the stables in Córdoba have been breeding them since before Columbus set off for America. In fact, Andalusian horses were the breed that Columbus brought with him to the New World.

In those days, the River Guadalquivir was wide and energetic as it flowed into Córdoba. In the centuries since, the river has become silted up and Córdoba eventually lost its supremacy as a city of power and influence. Perhaps that is why I love it so much. There is grandeur without arrogance, and people are amazingly friendly and kind. It’s a city that doesn’t have to prove anything, one that I already long to go back to.

Table outside with green olives, pits, a glass of beer, and dried flowers.

Feasting Our Senses in Sevilla

We were sucked into the heart of Flamenco on the street, and hooked.

Sevilla is where we fell in love with Flamenco. But first, the city prepared us with its style, fun, and grandeur.

We stayed in the old city, getting appropriately lost in the narrow, twisty streets with inviting Tabernas on every corner. Although it is obviously a tourist city, we felt very welcomed. It’s remarkably friendly, with delights and surprises around every turn.

Nothing was quite as surprising as turning a corner and seeing the Las Setas (the mushrooms).

Standing under a curving wooden structure.
Under Las Setas
Las Setas

Considered the world’s largest wooden structure, we didn’t pay to go on top of the “Parasol” as it is often called. Las Setas is built on top of a market, La Encarnación that has operated here for centuries, but it was late in the afternoon and people were packing up. But we meandered through and had tiny perfect local beer and a plate of exquisite jamón Ibérico drizzled with olive oil and lemon juice. And a few olives, of course.

Sevilla is of course famous for its orange trees. They line the streets and are laden with fruit. The orange trees were introduced to Sevilla for their decoration and culinary uses around the 10th century.

Orange Trees everywhere

They are Seville oranges, of course, from which one makes Seville Marmalade. Bitter until you add a good quantity of sugar. In Spanish, mermelade just means jam.

And under the orange trees, Tabernas. It was tempting to simply move from one Taberna to the next, watching oranges fall and life go by.

Our first night in Sevilla, we crossed the Guadaquivir river to go to a tasting menu that our son had gifted to me for my birthday. Ivantxu is a Michelin star restaurant that combines authentic Andalusian ingredients with a contemporary flair.  Our nine courses included a sea urchin bisque, Pigeon a la Royal, txangurro (spider crab) croquette, and traditionally prepared antxoa (anchovy) in a spray of sea foam.

Marinated Hake with Setas and sauce. The delicate leaf was edible and crunchy. It tasted of truffle and spices.

It was all astonishing and surprising and paired very well with a number of delicious Spanish wines!

By the good graces of GPS, we were navigated back through the winding streets to our apartment.

The next day, armed with my broken and faulty Spanish, I felt emboldened to try almost anything. We found a cheap and cheery local café, definitely not tourist fare, and sat outside for breakfast. Traditional working breakfast is usually some form of Tostada Con Tomate. If you’re fancy, you might have it with ham or a bit of cheese. I ordered something called Tostada con Zurrapa, which my phone translated as toast with “dregs.” The waitress assured me it was delicious, as long as I was all right with meat. I think the meat was probably bits left over from a soup bone (hence the dregs). It was combined with tomato sauce and spices, smeared over the toasted bread, then drizzled with olive oil. A great way to start a day of after a night of excess.

Our tickets for the Alcazar (the World Heritage site that is the main tourist attraction in Sevilla) were for late afternoon, so we settled into organized wandering throughout the downtown area near the river. We discovered a park and followed our ears to singing and dancing. We stopped dead. Never have I been so overwhelmed by sound. Flamenco. It is the “troubled air.” It is unfathomable rhythms, intense emotion, the call of something ancient and wild. There is of course a lot of “tourist” Flamenco, but this was honest and real. We were sucked into the heart of Flamenco on the street, and hooked.

A person dancing, two people clapping.
Flamenco on the street in Sevilla

We had to tear ourselves away to go to Real Alcázar.

In 913 AD, Abd al-Rahman III established Sevilla as the capital of Al-Andalus and built his palace over an old Visigothic Christian basilica. The palace remained Islamic until 1248, when Ferdinand III of Castile took it over. It has been remodelled in the Islamic Andalusian style ever since, and the Royal Spanish family still occupy one section of the palace when they are in residence.

The Palace itself is overwhelmingly regal and beautiful. The details of the carving are hard to comprehend. We wandered from room to room, trying to grasp an understanding through our audio guide and feeling totally inadequate. (Note to self – splurge on tour next time!) We eventually lost sight of each other and became increasingly disoriented.

Until I got to the Gardens. They are designed for quiet contemplation and serve their purpose very well.

Gardens and grotto wall.
The gardens of the Alcazar and the Grotto wall

I can only imagine how beautiful these gardens are in the spring. With the orange trees, walkways, peacocks, fountains, they are the epitome of something out of the Arabian Nights. In the spring, you’d have the smell of blossoms too. The feast would surely go to your head and render you incapable of doing anything else except to luxuriate in your senses.

But with the setting sun, it was time for another Taberna and more “pescalitos fritos,” the tiny fried fish that are a specialty of Andalusia. Perfect to usher in nightfall and plan the next venue.

Our youngest son had told us about an authentic place to see/hear/experience Flamenco. La Carboniera is well-hidden, and, by the time we got there, packed. We were definitely the most senior residents. The Sangria was flowing and we shared a jug with a couple of fellow travellers, who shared their olives and cheeses. But when the Flamenco started, we were silenced and dumbstruck. Stories were told between the guitar, singer and dancer. It was alive and thriving and essential. Everyone in the room was drawn together into the heart of the guitar, voice and movement.

The next day was overcast and we spent a large part of it wandering in the Maria Luisa Park and exploring the astonishing Plaza España, which was created for the 1923 Expo.

facade
La Plaza España

There are tiled banquettes dedicated to each of the 49 Spanish provinces. I want to take a pilgrimage to each and every one. Because I suspect there will be equal surprises to discover…

Banquette for Barcelona

In the afternoon we braved the Cathedral and La Giralda.

The Seville Cathedral is immense, built to impress. It’s one of the largest and most ornate Cathedrals in the world. Spain struck it rich in “the Indes,” and there is an appropriately lavish tomb in the Cathedral for the founder of the feast, Christopher Columbus.

The base of the tomb of Christopher Columbus. A plaque tells you that his remains have been authenticated.

With their new found wealth, the Spanish nobles turned their attention to hiring the finest architects, builders, carvers and artists in Europe. The Cathedral blends the civilization of the Almohads (the North African Berber Muslim empire that ruled Al-Andalus and created the original Alcazar palace) with the Spanish Reconquista (the Spanish Christians who fought to claim the Iberian peninsula). To this day, the Cathedral remains a central place of worship for Catholics where “The synthesis of faith, liturgy and art helps us to encounter the Invisible God through the visible.” (Archbishop D. Jose Angel Saiz Meneses)  

Although much of the architecture is influenced by the Almohads, most of the original Mosque on the site was destroyed. All that is left is La Giralda, the old minaret, which was converted into a bell tower in the Renaissance and crowned with a bronze statue/ weathervane inspired by the image of Pallas Athena.

La Giralda

We braved the climb up all 36 stories to get to the top for a view of the city below. So much still to discover.  

View from the top of the city to the plaza below.
Looking down from La Girlada to the Cathedral.

We celebrated our time in Sevilla with a traditional Valencia Paella (Tim, who makes brilliant Paella, was on a quest to try as many different ones as he could), limped our way back to the apartment, and bid a sad farewell to the grandeur and beauty of Sevilla.

Person sitting on a tiled bench under a large tree